240g salted corn chips with flax. Great for snacking out of the bag, and also for topping salads!
Try them on a simple taco salad, with romaine, black beans, tomato, onion, and cilantro. You can whip up an easy vinaigrette with olive oil, fresh lime juice, chili powder, cumin and sea salt. (If you like it spicy, throw some hot sauce or jalapeños in there!)
Ingredients: Yellow corn, flax seeds, soybean oil, salt.