Glazed Lentil Loaf - PREORDER
This is a pre-order product. Leave a note in your "cart" before you check out to let us know if you'd like to pick it up on Saturday Dec. 23rd or Sunday Dec. 24th.
Perfect comfort food for holiday meals and Sunday dinners, and/or for accommodating plant-based guests. A meat-free "meat" loaf made with lentils for protein!
Gluten-free. 2 servings.
Ingredients: brown lentils, onion, carrot, celery, red pepper, gluten-free oats, gluten-free flour (brown rice flour, tapioca starch, chickpea flour, guar gum), flax seeds (ground), water, balsamic vinegar, maple syrup, ketchup, garlic, spices, sea salt.
Frozen product. Thaw first, remove lid and cover with tinfoil. Bake at 400 until hot throughout (about 30 minutes).